After 3 years of constant experimenting (not a week as gone by since we opened in April 2009 where we haven't introduced at least one new flavor), we're bringing back tried & true customer favorites this week. Here they are:
photo by Jose Villa
Chocolate Blackberry Syrah ~ Chocolate syrah cake, filled with dark chocolate fudge, topped with blackberry frosting and a syrah soaked blackberry that's rolled in sugar crystals
photo by Jose Villa
Ginger Lime Chardonnay ~ Chardonnay cake layered with buttery, ginger crust, filled with lime curd, topped with chardonnay frosting, & sugared lime zest
photo by Jose Villa
Vanilla Bean Creme Brulee ~ Vanilla bean cake filled with crème brulee, topped with fluffy vanilla buttercream frosting and adorned with caramelized sugar
Raspberry Cheesecake ~ Vanilla graham cracker cake, filled with whipped cheesecake, topped with sweet cream cheese frosting & raspberry sauce
"Un" Red Velvet ~ Cocoa, buttermilk cake filled with Vanilla Honey Mascarpone Mousse, topped with cream cheese frosting
Ridiculous ~ Chocolate cake, filled with vanilla bean caramel, topped with peanut butter frosting, caramel and dark chocolate sauce